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Located in Boston, MA
Dishwasher Compensation: $17–$20/hour
• Wash dishes, cookware, utensils, and kitchen equipment promptly and thoroughly• Maintain a clean and sanitary dishwashing area• Assist with cleaning kitchen floors, surfaces, and equipment• Properly dispose of waste and recycling according to organizational procedures• Restock clean dishes, utensils, and kitchen supplies• Support food service staff during meal preparation and cleanup• Follow all health, sanitation, and workplace safety standards• Assist with receiving deliveries and organizing storage areas as needed• Work collaboratively with the kitchen team to maintain efficient operations• Work on a local Boston Island, requiring a daily 25-minute ferry commute to and from the Island and the ability to work effectively in an outdoor, mission-driven environment
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