Cook

Top Job

Located in Olathe, KS

Salary: 19.00

Cook

We are seeking an experienced and dependable Cook to join a team dedicated to preparing nutritious meals for the community. This position is ideal for someone with professional cooking experience who enjoys working in a fast-paced kitchen environment and takes pride in preparing quality meals.

 

Location: Olathe, KS
Employment Type: Part-time
Work Conditions: Commercial Kitchen / Food Service
Pay: $19.00 per hour
Work Hours: Monday – Friday, 5:00 AM – 10:00 AM (Hours may extend based on production needs)

 

Position Summary:
The Cook is responsible for preparing meals for a community meal program while maintaining high standards of food quality, safety, and sanitation. This role requires professional cooking experience and the ability to work efficiently in a team-oriented kitchen environment.

 

Essential Functions / Job Responsibilities:
Prepare and cook meals according to recipes and production schedules
Ensure food is prepared safely and meets quality standards
Maintain a clean and sanitary kitchen environment
Follow food safety and sanitation guidelines at all times
Monitor food inventory and notify management of supply needs
Assist with food preparation, portioning, and packaging as needed
Operate kitchen equipment safely and efficiently
Work collaboratively with kitchen staff to meet daily meal production goals

 

Minimum Requirements:
Professional cooking experience required
Knowledge of food safety and sanitation practices
Ability to work efficiently in a fast-paced kitchen environment
Strong attention to detail and quality standards
Reliable attendance and punctuality

 

Skills Required:
Food preparation and cooking techniques
Time management and organization
Food safety and sanitation compliance
Attention to detail and quality control
Teamwork and communication

 

Preferred Qualifications:
Previous experience in commercial, institutional, or high-volume food service kitchens
Experience preparing large quantities of meals
Food Handler Certification preferred

 

Work Environment & Physical Requirements:
Commercial kitchen environment with exposure to heat, cooking equipment, and food preparation areas
Frequent standing, walking, bending, and lifting throughout the shift
Ability to lift up to 50 pounds as needed
Use of commercial kitchen equipment and utensils

 

?? TO APPLY, PLEASE SEND YOUR RESUME TO JOBS.OLATHEKS@EXPRESSPROS.COM
?? OR CALL 913-829-4200 FOR MORE INFORMATION.

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