Nutrition Service Ambassador

Top Job

Located in Hermiston, OR

Salary: $16.50

Nutrition Services Assistant | Hermiston, Oregon

• Schedule: Must be available to work any day of the week, including day and swing shifts
• Compensation ($16.50/hour): 

Job Summary

•A local facility is seeking a dependable and team-oriented Nutrition Services Assistant to support food preparation, meal service, patient meal delivery, and cafeteria operations. This role is responsible for helping provide high-quality food service while maintaining safety, sanitation, and patient confidentiality standards. Ideal candidates are adaptable, compassionate, efficient, and able to thrive in a fast-paced healthcare environment

Why You’ll Love This Job

• Opportunity to make a positive impact on patient care and customer service
• Team-focused healthcare environment
• Variety of responsibilities throughout the day
• Opportunity to work in food service within a medical setting
• Fast-paced role with hands-on experience and teamwork

What You’ll Be Doing

• Assist with food preparation, tray set-up, and meal delivery for patients and customers
• Ensure meals are prepared and served according to dietary restrictions, allergies, intolerances, and personal preferences
• Perform clerical duties, cashiering, prep work, and cafeteria set-up
• Safely and sanitarily prepare and serve meals according to department standards
• Operate and maintain kitchen and food service equipment
• Collect payments and assist customers in cafeteria operations
• Work independently while maintaining efficiency and composure during changing tasks
• Maintain patient confidentiality and follow HIPAA guidelines
• Observe all sanitation, infection control, and food safety procedures
• Respond to changing workloads and assist where needed as directed by management
• Communicate effectively with staff, patients, visitors, and medical personnel
• Convey empathy and compassion to patients and families experiencing pain, grief, or trauma
• Support teamwork and maintain a cooperative work environment
• Use technology and computer systems related to patient meal management and department operations

Required Qualifications

• High School Diploma or GED required
• Previous food service, healthcare, or customer service experience preferred
• Strong guest relations and communication skills
• Ability to work with individuals from diverse socioeconomic, cultural, and ethnic backgrounds
• Ability to multitask and adapt to changing responsibilities throughout the shift
• Knowledge of healthy diets and nutrition practices preferred
• Ability to work independently and as part of a team
• Ability to lift and carry up to 50lbs
• Ability to safely use kitchen and cafeteria equipment including slicers, mixers, ovens, grills, steamers, blenders, cash registers, and dish machines
• Ability to observe sanitation and infection control procedures at all times

How to Apply

• Walk into our office OR call/text (541) 567-1123 for immediate placement
• Location: 100 East Gladys Avenue, Suite B, Hermiston, OR 97838

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