Line Cooks

Located in Miami, FL

Salary: $18.00 - $20.00

LINE COOK

 

Job Summary

We’re looking for aFront line cooks handle broiling, sautéing, and grilling at the heart of restaurant kitchen operations. Depending on the facility, you may also prepare salads, soups, and garnishes. Since customer satisfaction drives everything in food service, being organized and managing timing well is essential so every order goes out right and on time.

 

Requirements

• Communicate with wait staff on special orders (e.g., low spice/oil).
• Prepare, portion, weigh, and bag food items for service.
• Grill meats and cheeses to restaurant quality standards.
• Operate kitchen equipment including grills, ovens, and hot plates.

 

Schedule & Pay

• Schedule: All Shifts Available
• Pay: $18.00 - $20.00 per hour

 

Qualifications

• Cooking experience: 4 years (Required)
• Restaurant experience: 4 years (Required)
• Food Handler Certification (Required)
• High school diploma or equivalent; Culinary Arts degree a plus

 

 

Apply Now