Food Service Assistant

Top Job

Located in red wing, MN

Salary: $19

Shift Schedule

• Monday–Sunday, 5:00am–1:30pm
• (Must have flexibility for rotating shifts, days, and weekends)

Pay

• $19/hr.
• Weekly paychecks every Friday

Responsibilities and Duties

• Prepare and cook meals according to menus and recipes.
• Operate and maintain kitchen equipment.
• Ensure food safety and proper temperatures.
• Serve meals to inmates, considering portion control and dietary needs.
• Distribute food promptly and accurately.
• Maintain cleanliness and organization in the kitchen.
• Follow sanitation guidelines and safety protocols.
• Document food temperatures and portion sizes.

Skills and Qualifications

• High school diploma or equivalent.
• Basic cooking and food preparation skills.
• Knowledge of food safety and sanitation standards.
• Ability to follow recipes and written instructions.
• Good communication and teamwork abilities.
• Ability to lift up to 50 lbs.
• Capacity to stand for extended periods.
• Ability to work in varying temperatures and conditions.

Other Requirements: 

• Pass a background check and comply with security protocols. 
• Ability to work varying shifts, including evenings, weekends, and holidays. 
• Work in a facility kitchen with exposure to loud noises. 
• Adherence to security and safety measures. 

Benefits and Perks

• Medical insurance
• Dental insurance
• Vision insurance
• Term life
• Short-term disability
• 401(k)
• Employee assistance program
• Paid holidays, for qualifying employees
• Referral program
• Sick and Safe Time (ESST)
  
  

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