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Located in Shreveport, LA
Salary: $14/Hr. +Tips
Title: Assistant Bakery Manager
Pay: $14/hour + Tips
Hours: Monday–Sunday | 1:00 AM – 12:00 PM (Schedule will include days off; early morning availability required)
Location: Shreveport, LA
We are seeking a dependable and motivated Assistant Bakery Manager to support daily bakery operations and leadership. This role is ideal for someone looking to learn the business from the ground up and grow into a management role. The right candidate will be hands-on, eager to learn, and committed to long-term growth with the company.
Assist the Bakery Manager with daily operations and production
Help supervise and support bakery staff during early-morning shifts
Assist with baking, prep work, and product presentation as needed
Help maintain inventory, supplies, and cleanliness standards
Ensure food safety, sanitation, and quality standards are met
Provide excellent customer service and assist with customer concerns
Support training of new team members
Step into leadership duties as needed
Willingness and ability to work early morning hours (starting as early as 1:00 AM)
Strong work ethic, reliability, and positive attitude
Desire to learn all areas of bakery operations
Ability to work in a fast-paced, production-focused environment
Ability to stand for long periods and perform physical job duties
Strong communication and teamwork skills
Bakery, food service, or retail experience
Prior leadership or key-holder experience
Knowledge of basic food safety and sanitation practices
Hourly pay plus tips
Clear path for advancement into Bakery Manager and beyond
Hands-on training and mentorship
Full-time, stable position with long-term opportunity
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