Food Service Staff - Part Time

Top Job

Located in Corpus Christi, TX

Salary: $12/HR

We are seeking Food Service Staff (Cashiers, Food Preparers, Food Line Servers, and Baristas) for a school in Corpus Christi, TX! These are temp-to-hire positions. $12/HR

Schedule: Part-time, 20 hours a week. Monday-Thursday 7:30am-3:00pm (will open, close, or work full day). As needed on Fridays. Get a free meal on days you work!

Enjoy being off on weekends, holidays, and spring break!

Responsibilities:

Cashier: Operate a food service unit cashier station to receive food payments, disburse change, and service customers. Prepares cashier station for opening by securing cash from the supervisor. Ensure the correctness of cash register charges and the value of food items. Receive cash and checks, and student meal tickets. Close cashier booth and accounts. Turn in all monies and tickets received during a shift. Verify cash on hand against cash register tape. Perform related duties as required.

Food Preparer: Responsible for preparing foods and/or performing cleaning tasks in a kitchen. Prepare and portion food items (e.g., desserts, salads, beverages). Clean and pare vegetables and fruits. Serve food at counter stations. Prepare food trays. Set up and maintain food items, condiments and utensils, glasses, napkins, etc. for the cafeteria or snack bar. Set up buffet, serve drinks, and clean up food service areas. Inform the supervisor of needed supplies. Carry bulk food from the storeroom or to the serving line. Perform related duties as required.

Food Line Server: Provide food and wait-staff service for special events in dining and conference rooms. Prepare food service areas. Service dining and conference room facilities for catered events. Assist with setting up of tables and furniture in party configurations and preparation of dining tables by spreading tablecloths, preparing and setting silver services and napkins, glassware, and condiments. Assist with simple food preparation as needed. Collect food items from the kitchen to match line service and event menu and transport to service/dining areas. Ensure food is properly handled in accordance with sanitation standards, and maintained at correct temperatures. Wait, bus, and food service areas. Keep the work area clean. Inform the supervisor of supply and equipment needs. Perform related duties as required.

Qualifications:

• High School Diploma or GED
• Six (6) months of relevant experience
• Ability to stand for long periods of time, and lift and carry heavy objects.
• Ability to work in a crowded, high-volume, and fast-paced environment.
• Food handlers permit required for kitchen positions, except Cashier.

Call or Text Express Employment Professionals at (361) 855-2900 if you are interested in any of these positions!

Apply Now